Thursday, June 28, 2007

Menu Archive

These are the menus we've had recently:

June 28-July 12

Bean, rice and chicken wraps

Fresh purple hull peas with hot water cornbread

Crockpot garlic roasted chicken (some reserved for later in the week), buttered parsley new Yukon potatoes and cabbage, both from the garden

Beans and cornbread (some reserved for a later meal)

Crockpot chicken and cornbread dressing made with leftover chicken and served with green beans and butternut squash

Eggs, pan fried turkey ham, and toast

Leftovers and garden veggies that need to be eaten

Beef roast with gravy, rice, turnip greens, and broccoli

Stovetop stroganoff made with ground turkey, tossed salad, and homemade bread sticks

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