Since I don't work today, I made it this morning. I didn't have quite six cups of cauliflower but the recipe turned out just fine with almost five cups. And since I didn't have chives I added a bit of onion powder. Oh, I also forgot that some of the bacon was to be used to top the dish so it was all stirred in. And I used a blend of several cheeses rather than just cheddar. It turned out fantastic, even with my changes, and there's enough left for me to enjoy it again several times. For me, it needs a little more zip but I'm not sure yet what that zip is.
I'll definitely make this again and probably play with it a few times before I hit on just the right combination that makes it absolutely perfect for me. I think some colorful bell pepper would be a nice addition but that remains to be seen.
If you make this, let me know what you think and stop by Your Lighter Side to let Jamie know what you think, too.