Thursday, May 1, 2008

Pantry update

Well, it was time to update my pantry contents list so I did part of that this afternoon. So far I've only gone through the main closet. I have to head to work soon so I'll probably do the freezer tomorrow. Here's what's in the main closet, though. You know, looking at this list, it looks like all we eat is convenience food but most of this is kept for emergency use and times when I can't cook for some reason. It's nice to have this stuff on hand just in case!

1 13 ounce box instant potatoes
3 Jiffy corn muffin mixes
3 Keto Mac & Cheese
1 box Ronzoni spaghetti
25 pounds of varyious legumes
2 pounds wild rice
1 pound white rice
10 pkg popcorn
7 boxes store brand pasta dishes like hamburger helper
2 boxes Taco Bell taco dinner
2 boxes tostado shells
2 cans chili
2 jars peanut butter
1 box saltine crackers

1 jar mayo
3 bottles Dorothy Lynch dressing
1 jar Classico sauce
1 gallon barbecue sauce
1 jar Ortega taco sauce
1 jar Archer Farms mild red enchilada sauce
1 28 ounce can red enchilada sauce
2 10 ounce cans red enchilada sauce
1 bottle mustard

9 cans salmon
10 cans tuna

3 jars instant coffee
2 cans regular coffee
1 box Swiss Miss cocoa
1 can vegetable juice

42 cans of stewed or whole tomatoes
16 8 ounce cans tomato sauce
1 27 ounce can spinach
4 cans spinach
5 cans potatoes
4 cans carrots
2 cans corn
12 cans green beans
4 cans mixed greens
5 cans mixed vegetables
7 cans of vegetarian beans
12 cans ranch style beans
2 cans refried beans
7 cans green chiles
2 cans artichoke hearts
3 cans mushrooms
12 cans chicken broth
9 cans cream of soup
2 cans pepper jack soup

large quantity of varying spices and baking items

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